Exceptional Spaces for Every Experience

Dedes Waterfront Group is proud to announce that it has started as the hospitality partner at Cruising Yacht Club of Australia in Rushcutters Bay, Sydney.

The venue fits beautifully as one of Sydney’s premier waterfront sites and compliments The Sydney Rowing Club and The Regatta Club as a wonderful venue to enjoy with family and friends or to have your next special event.

Introducing the Dedes Restaurant Pop-Up, a nostalgic tribute to the iconic Dedes Restaurant, first established in 1982.

This special menu celebrates the legacy of waterfront dining, blending timeless hospitality with a fresh, modern twist.

Deckhouse proudly hosts all types of special events, from birthdays and christenings to large scale weddings and corporate conferences. Our diverse spaces mean that you can find a space suitable to your guest count and event type with ease.

When one thinks of signature dining for seafood in Sydney, Flying Fish is the quintessential first name to mind. Celebrating its 20th year in 2024, Flying Fish showcases the very best from Australian and New Zealand Waters. Delicately prepared with a tempered hand, each dish puts taste ahead of technique with an emphasis on minimal waste and maximum flavour. With panoramic views, palpable ambiance and a level of service which is simply second to none, Flying Fish takes one’s love for impeccable flavours to new heights. Executive Chef Neville D’Souza.

Flying Fish & Chips, located in the Cafe Court of The Star, is a casual take on the iconic flagship restaurant – providing a taste of Flying Fish on the go. The menu is the delight of every food connoisseur wanting to savour a quick meal that is just as tasty as it is fun.

Opening in Autumn 2024, Regatta Club at Haberfield Rowers Club will offer a premium casual dining experience overlooking Sydney’s iconic Bay Run. With our cafe Regatta on the Bay already up and running, the upstairs Regatta Club will host fantastic menu selections, alfresco dining options and a fitted out sports bar – creating the ultimate waterfront space for members and guests alike.

With a focus on regional Italian flavours and exceptional fresh produce, Sala provides an authentic signature dining experience showcasing the very best of the Mediterranean Sea, elegantly paired with Sydney harbourfront views. Sala translates as ‘room’ – and in all aspects of a refined dining experience we welcome guests to our room, ensuring no one visit is the same, but each as memorable as the last. Executive Chef Danny Russo.

For over 25 years, Watergrill at the Sydney Rowing Club has offered guests the ultimate casual dining experience. Overlooking the very best of the Parramatta River with a well-executed style of dining to match, Watergrill provides the perfect place to unwind and relax with family and friends. Let us look after your next casual event in one of our picturesque waterfront spaces.